Our Story
Where It All Started
Chicken N More was born from a simple belief: Spokane deserved real Southern fried chicken. Not fast-food imitations. Not frozen shortcuts. The real thing — hand-battered, seasoned right, and cooked with care.
We brought the bold, soulful flavors of the South to the Pacific Northwest and made them our own. Every recipe has been tested, refined, and perfected to deliver the kind of meal that makes you close your eyes on the first bite.
From our crispy golden chicken to our creamy mac and cheese and fresh-baked biscuits, everything on our menu is made with the same commitment: quality you can taste, every single time.
What We Stand For
We never serve day-old chicken. Every piece is battered and cooked to order, every single day.
Our recipes are rooted in authentic Southern tradition — bold seasoning, proper technique, no shortcuts.
Spokane is our home. We take pride in serving our neighbors and being a part of this city.
We source quality chicken and fresh ingredients because great food starts with what goes into it.
We're not just a restaurant — we're a Spokane institution. Come see what all the talk is about.